2 ingredients · 10 minutes · 2 servings
Directions
1. Bring the water to a boil in a pot. Add the mint leaves and let them steep for 3 to 5 minutes, or to your desired strength. Remove the leaves if preferred and divide into mugs. Enjoy!
Notes Leftovers
Refrigerate in an airtight container for up to five days. Reheat or enjoy cold.
Serving Size
One serving equals approximately 1 3/4 cup.
More Flavor
Add ginger, green tea, lemon, chocolate extract, honey or your sweetener of choice.
No Mint Leaves
Use peppermint or spearmint leaves instead.
Enjoy it Cold
Add ice cubes.
Ingredients
2 1/2 cups Water 1/4 cup Mint Leaves (stems removed)
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